Vermont Nut Free Chocolates Chocolate Chips
Butterscotch Variety
Information last certified by Vermont Nut Free Chocolates on 2024‑03‑18
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Ingredients

Sugar, palm kernel and palm oils, whey, nonfat milk, added color, sunflower lecithin, vanilla and natural flavor.

Allergen Statement

Contains MILK. Packaged on shared SOY and WHEAT equipment.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in FACILITY
NO
Milk:
YES
PROCESSED in LINE
NO
Wheat:
NO
PROCESSED in LINE
NO
Soy:
YES
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
NOT PROCESSED in facility
YES
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
PROCESSED in LINE
NO
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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