Jack's Allergen Friendly Bakery Cookies
Lemon Zing Variety
Information last certified by Jack's Allergen Friendly Bakery on 2024‑10‑14
 Previous
Product 207 of 247
Next 
Ingredients

Flour Blend (Organic Coconut Flour, Arrowroot Powder, Sweet Potato Flour), RSPO Certified Sustainable Palm Shortening, Honey, Maple Syrup, Water, Apple Cider Vinegar, Lemon Oil, Baking Soda, Grass-Fed Collagen, Salt.

Allergen Statement

Contains Coconut.

Coconut is the only tree nut processed in our facility.

Actions
Ads
Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
YES
PROCESSED in LINE
NO
Egg:
NO
NOT PROCESSED in facility
YES
Milk:
NO
NOT PROCESSED in facility
YES
Wheat:
NO
NOT PROCESSED in facility
YES
Soy:
NO
NOT PROCESSED in facility
YES
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
NOT PROCESSED in facility
YES
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
NOT PROCESSED in facility
YES
Certifications
Certified Kosher:
NO
Certified Organic:
NO
Certified Gluten-Free:
YES
Certified Non-GMO:
NO
Availability

Sprouts Farmers Market, Whole Foods along the West Coast, Natural Grocers, Lazy Acres, New Seasons, select Fred Meyer stores, Fresh Thyme, Earth Fare, PCC, & More.

Share