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Information provided by Spangler Candy Company
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Ingredients

SUGAR CORN SYRUP, CITRIC ACID, MALIC ACID, SALT, ARTIFICIAL FLAVOR, COLOR ADDED (INCLUDES: RED 40, YELLOW 6, YELLOW 5, BLUE 1).

Allergen Statement

Spangler products are free of the big eight food allergens, which consist of milk, eggs, peanuts, tree nuts, soy, wheat, fish, and shellfish. In addition, Spangler products are also free of the gluten found in wheat, barley, and rye.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
NOT PROCESSED in facility
YES
Milk:
NO
NOT PROCESSED in facility
YES
Wheat:
NO
NOT PROCESSED in facility
YES
Soy:
NO
NOT PROCESSED in facility
YES
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
NOT PROCESSED in facility
YES
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
NOT PROCESSED in facility
YES
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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