Chocoholics dream!

All plant based version that is guilt free, sugar-free and allergen-free gourmet, rich and chocolatey-caramel sauce full of layered flavors deriving from a combination of carefully selected, all natural and organic ingredients, Dominican natural cacao, coupled with old fashioned culinary craftmanship, prepared in smaller batches, yielding a classic, rich, chocolatey-caramel sauce with a subtle hint of vanilla that is fulfilling, satisfying and did we mention, chocolatey? and with just the right amount of caramelization of our patent pending sugar-alternative blend that allows the natural ingredients to shine.

Unlike others, we don’t rely on caramel flavors, caramel colors and thickeners. Cooking the sauce to the right consisitancy creates a balance of sweet, chocolatey and creamy texture that is irresistibly indulgent with 12 grams of prebiotic fiber per serving.

Add a tablespoon or two into hot water, enjoy it by the spoonful to stop sugar cravings, make amazing iced chocolate mochas in minutes, top sugar-free ice cream, pancakes or waffles, as a dip for fruits, sweetening and creaming coffees, making super easy pies and snacks in minutes or simply add flavors to low sugar or other sugar-free products.