INGREDIENTS: SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGAN POWDERED SUGAR, SOY

MILK (FILTERED WATER, SOYBEANS, CANE SUGAR, NATURAL FLAVOR, GELLAN GUM), CANOLA OIL, VEGAN SPREAD (NATURAL OIL BLEND [PALM FRUIT, CANOLA, AND OLIVE OILS], FILTERED WATER, PURE, SALT, NATURAL FLAVOR [NO MSG, NO ALCOHOL, NO GLUTEN], SUNFLOWER LECITHIN, LACTIC ACID, [NON-DAIRY, DERIVED FROM SUGAR BEETS], ANNATTO EXTRACT [COLOR]), PALM OIL, UNSWEETENED CHOCOLATE, GLYCERINE, COCOA (PROCESSED WITH ALKALI), WHEAT PROTEIN ISOLATE, MODIFIED FOOD STARCH, VINEGAR, VANILLA EXTRACT, MONOGLYCERIDES, SALT, BAKING POWDER,BAKING SODA, ENZYMES, SOY LECITHIN (EMULSIFIER), GUAR GUM, XANTHAN GUM

Though our vegan products are produced on the same lines as our non-vegan products, we do a full wash down between runs which includes swabbing and testing for particulates. Additionally, we strive to always produce our vegan products as our first production run in order to lessen any risk of cross-contact.