Two Fields Bakeshop Gluten-Free Cookies
Pumpkin Chocolate Chip Variety
Information last certified by Two Fields Bakeshop on 2024‑08‑20
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Ingredients

Pumpkin Puree, Palm, Brown Sugar, White Rice Flour, Enjoy Life Baking Chocolate Mini Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Sorghum Flour, Potato Starch, Tapioca Starch, Baking Soda, Baking Powder, Vanilla, Salt, Xanthan Gum, Cinnamon, Nutmeg, Ground Ginger, Allspice

Allergen Statement

Made in a facility that also processes Milk, Egg, and Soy.

MADE IN A PEANUT, TREE NUT, AND SESAME FREE FACILITY.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in LINE
NO
Milk:
NO
PROCESSED in LINE
NO
Wheat:
NO
NOT PROCESSED in facility
YES
Soy:
NO
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
NOT PROCESSED in facility
YES
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
NOT PROCESSED in facility
YES
Certifications
Certified Kosher:
NO
Certified Organic:
NO
Certified Gluten-Free:
YES
Certified Non-GMO:
NO
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