Vermont Nut Free Chocolates Hanukkah Marshmallows on a Stick
Dark Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2022‑07‑11
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Ingredients

Marshmallows (tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, soy protein, natural vanilla flavor), sprinkles (sugar, vegetable oil [palm, palm kernel], cornstarch, blue 1, red 3, confectioner’s glaze, dextrin,natural and artificial flavor, soya lecithin [an emulsifier], carnauba wax), caramel (corn syrup, sugar, sweetened condensed milk [milk, sugar], butter, water), chocolate (unsweetened chocolate, sugar, cocoa butter, soya lecithin [an emulsifier], natural vanilla).

Allergen Statement

Contains MILK and SOY. Processed on shared EGG and WHEAT equipment.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in LINE
NO
Milk:
YES
PROCESSED in LINE
NO
Wheat:
NO
PROCESSED in LINE
NO
Soy:
YES
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
NO
Shellfish:
NO
NOT PROCESSED in facility
NO
Sesame:
NO
NOT PROCESSED in facility
NO
Mustard:
NO
NOT PROCESSED in facility
NO
Gluten:
NO
PROCESSED in LINE
NO
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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