Vermont Nut Free Chocolates Chocolate Crispy Fruit Bark
Dark Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2020‑10‑19
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Ingredients

Dark chocolate (sugar, unsweetened chocolate, cocoa butter, soya lecithin [an emulsifier], natural vanilla), cranberries, sugar, citric acid, natural flavors, elderberry juice concentrate, blueberry juice concentrate, grape juice concentrate, sunflower oil, crisp rice (milled rice, sugar, salt, barley malt), dried apricots (contains sulfur dioxide and potassium sorbate), orange extract.

Allergen Statement

Contains SOY and GLUTEN. Processed on shared MILK, EGG and WHEAT equipment.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
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