Vermont Nut Free Chocolates Halloween Marshmallows on a Stick
Milk Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2020‑10‑19
 Previous
Product 237 of 308
Next 
Ingredients

Marshmallows (tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, soy protein, natural vanilla flavor), sprinkles (sugar, vegetable oil [palm, palm kernel], cornstarch, cocoa with alkali, confectioner's glaze, dextrin, yellow #6 lake, natural and artificial flavor, soya lecithin [an emulsifier], caramel (corn syrup, sugar, sweetened condensed milk [milk, sugar], butter, water), chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soya lecithin [an emulsifier], natural vanilla).

Allergen Statement

Contains MILK and SOY. Processed on shared EGG and WHEAT equipment.

Actions
Ads
Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

Please Log In
TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
Certifications
Certified Kosher:

Please Log In
Certified Organic:
Certified Gluten Free:
Certified Non-GMO:
Suitability
Please Log In
Share