PREVAIL Jerky
Original Variety
Information last certified by PREVAIL Jerky on 2024‑02‑19
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Ingredients

100% Grass-Fed and Grass-Finished Beef, Water, Organic Coconut Sugar, Organic Coconut Vinegar, Sea Salt, Organic Garlic, Organic Matcha Tea, Organic Ginger, Organic Cardamom.

Allergen Statement

Contains Coconut.

All of our jerky is made locally in Springfield, IL. Our product is the first product run in the morning after the strict HACCP level cleaning the night prior to ensure that there is no cross-contamination. Regulators are regularly on-site to ensure the highest standards are met. We are also Paleo Certified, which means the Paleo Foundation reviews the origins of every ingredient that we use to make sure that there is no contamination of grains, soy, gluten or dairy along the way.

We batch test for milk, wheat, soy and gluten using standard industry assays. Our jerky is Free-From top allergens including Dairy, Eggs, Peanuts, Tree Nuts (with the exception of coconut-derived coconut sugar, vinegar and aminos), Fish, Shellfish, Wheat & Soy. Our co-packing facility is dedicated free of peanut, tree nut (not including coconut), egg, fish, shellfish, and mustard.

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Allergen Profile
 
Note: The manufacturer claims Marketed Free status for one for more allergens despite these allergens being processed in the facility. Refer to their Allergen Statement above, then determine whether this product is appropriate given your family's restrictions.
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
YES
PROCESSED in LINE
NO
Egg:
NO
NOT PROCESSED in facility
YES
Milk:
NO
NOT PROCESSED in facility
YES
Wheat:
NO
PROCESSED in LINE
YES
Soy:
NO
PROCESSED in LINE
YES
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
PROCESSED in LINE
NO
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
PROCESSED in LINE
YES
Certifications
Certified Kosher:
NO
Certified Organic:
NO
Certified Gluten-Free:
YES
Certified Non-GMO:
NO
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