Amanda's Own Confections Cookie Dough
Graham Cracker Variety
Information last certified by Amanda's Own Confections on 2022‑10‑04
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Ingredients

Flour blend (Rice flour, potato, tapioca, AF fiber blend-psyllium, cellulose, emulsifier-polyglycerol esters of fatty acids from vegetable fat, mono and diglycerides from plant origin), brown sugar, mechanically pressed palm oil, ground cinnamon, water, baking soda (sodium bicarbonate), salt.

Allergen Statement

This product is dairy-free, nut-free, peanut-free, gluten-free, wheat-free, soy-free, egg-free, corn-free, sesame-free, mustard-free, shellfish-free, and crustacean-free.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
NOT PROCESSED in facility
YES
Milk:
NO
NOT PROCESSED in facility
YES
Wheat:
NO
NOT PROCESSED in facility
YES
Soy:
NO
NOT PROCESSED in facility
YES
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
NOT PROCESSED in facility
YES
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
NOT PROCESSED in facility
YES
Certifications
Certified Kosher:
NO
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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