JJ's Bakery Pie
Lemon Cream Pie Variety
Information last certified by JTM Foods, LLC on 2021‑04‑09
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Ingredients

INGREDIENTS: ENRICHED FLOUR (WHEAT

FLOUR, NIACIN, REDUCED IRON, THIAMINE

MONONITRATE, RIBOFLAVIN, FOLIC ACID),

HIGH FRUCTOSE CORN SYRUP, WATER,

PALM OIL & FRACTIONATED PALM OIL,

SUGAR, FOOD STARCH-MODIFIED (CORN),

CONTAINS LESS THAN 2 % OF EACH OF

THE FOLLOWING: SALT, DEXTROSE,

SODIUM PROPIONATE (PRESERVATIVE), ,

CORN STARCH, SODIUM CITRATE, WHEAT

FLOUR, MALTED BARLEY FLOUR, XANTHAN

GUM, NATURAL FLAVOR, SODIUM

BENZOATE (PRESERVATIVE), CITRIC ACID

(PRESERVATIVE), TITANIUM DIOXIDE (AS

COLOR), CORN SYRUP SOLIDS, CALCIUM

CARBONATE, AGAR-AGAR, YELLOW 5,

YELLOW 6, TOCOPHEROLS

(PRESERVATIVE), MONO- AND

DIGLYCERIDES, SORBITAN

MONOSTEARATE, SOY LECITHIN.

Allergen Statement

Contains Soy, Wheat.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
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