Vermont Nut Free Chocolates Gourmet Confectioner Discs
Milk Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2024‑01‑02
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Ingredients

Sugar, Vegetable Oils (Palm Kernel, Palm), Non Fat Milk, Whole Milk, Cocoa (processed with alkali), Lecithin (Soy), Vanilla (Milk).

Allergen Statement

CONTAINS MILK AND SOY. PACKAGED ON SHARED EQUIPMENT WITH WHEAT.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in FACILITY
NO
Milk:
YES
PROCESSED in LINE
NO
Wheat:
NO
PROCESSED in LINE
NO
Soy:
YES
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
NO
Shellfish:
NO
NOT PROCESSED in facility
NO
Sesame:
NO
NOT PROCESSED in facility
NO
Mustard:
NO
NOT PROCESSED in facility
NO
Gluten:
NO
PROCESSED in LINE
NO
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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