Allergence by SnackSafely.com: Whisps Cheese Crisps

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We work directly with responsible manufacturers who disclose to us how 11 allergens are processed in their facilities and on the lines where each product is manufactured. We track: peanuts, tree nuts, eggs, milk, wheat, soy, fish, shellfish, gluten, sesame and mustard and can advise you whether products are suitable for your family's dietary retrictions based on profiles you enter.

Product 8 of 13

Product Description

Flaming Hot Crunch. This is one cheese snack so hot it should melt. Hot & Spicy Whisps made withan100% cheddar and a serious punch of heat will have your eyes watering, your mouth on fire, and leave you coming back for more every time.

Product Description

Ingredients

CHEDDAR CHEESE (PASTUERIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO [COLOR]), MALTODEXTRIN, DEXTROSE, SALT, NATURAL FLAVORS, BEET*(COLOR), YEAST EXTRACT, BUTTERMILK, NONFAT MILK, ONION*,CITRIC ACID, LACTIC ACID, ANNATTO EXTRACT, SPICE, PAPRIKA EXTRACT, VINEGAR,

*POWDER

CONTAINS: MILK.

Allergen Statement No statement provided by manufacturer.

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Allergen Profile

Allergen	Ingredient	Manufacturing Exposure	Marketed Free of
Peanut:	NO	NOT PROCESSED in facility	NO
Tree Nuts:	NO	PROCESSED in FACILITY	NO
Egg:	NO	PROCESSED in LINE	NO
Milk:	YES	PROCESSED in LINE	NO
Wheat:	NO	PROCESSED in LINE	NO
Soy:	NO	PROCESSED in LINE	NO
Fish:	NO	PROCESSED in FACILITY	NO
Shellfish:	NO	PROCESSED in FACILITY	NO
Sesame:	NO	PROCESSED in LINE	NO
Mustard:	NO	PROCESSED in LINE	NO
Gluten:	NO	PROCESSED in LINE	NO

Certifications

Certified Kosher:	NO
Certified Organic:	NO
Certified Gluten-Free:	NO
Certified Non-GMO:	NO

Suitability

Availability

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