Vermont Nut Free Chocolates Pretzel Caramel Bark
Milk Chocolate Variety
Information provided by Vermont Nut Free Chocolates
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Ingredients

Milk chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soy lecithin [an emulsifier], natural vanilla), pretzels (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid], salt, corn oil, corn syrup, ammonium bicarbonate, malt extract, and yeast), caramel (cream, corn syrup, sugar, butter, sweetened condensed milk [milk, sugar], water.

Allergen Statement

Contains MILK, SOY and WHEAT. Processed on shared EGG equipment.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in LINE
NO
Milk:
YES
PROCESSED in LINE
NO
Wheat:
YES
PROCESSED in LINE
NO
Soy:
YES
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
NO
Shellfish:
NO
NOT PROCESSED in facility
NO
Sesame:
NO
NOT PROCESSED in facility
NO
Mustard:
NO
NOT PROCESSED in facility
NO
Gluten:
YES
PROCESSED in LINE
NO
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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