Vermont Nut Free Chocolates Pretzel Caramel Bark
Milk Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2020‑10‑19
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Ingredients

Milk chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soy lecithin [an emulsifier], natural vanilla), pretzels (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid], salt, corn oil, corn syrup, ammonium bicarbonate, malt extract, and yeast), caramel (cream, corn syrup, sugar, butter, sweetened condensed milk [milk, sugar], water.

Allergen Statement

Contains MILK, SOY and WHEAT. Processed on shared EGG equipment.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
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