Allergence by SnackSafely.com: Red Plate Foods Cookies

Welcome to Allergence

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We work directly with responsible manufacturers who disclose to us how 11 allergens are processed in their facilities and on the lines where each product is manufactured. We track: peanuts, tree nuts, eggs, milk, wheat, soy, fish, shellfish, gluten, sesame and mustard and can advise you whether products are suitable for your family's dietary retrictions based on profiles you enter.

Product 242 of 250

Product Description

Dark chocolate (and of course, fair trade) chips surrounded by chewy in the middle and crispy cookie edges for traditional chocolate chip cookie perfection!

Product Description

Dark chocolate (and of course, fair trade) chips surrounded by chewy in the middle and crispy cookie edges for traditional chocolate chip cookie perfection!

Ingredients

Ingredients: gluten-free flour (sorghum, white rice, tapioca flour, potato starch), cane sugar (vegan), palm kernel oil*, chocolate chips* (cane sugar*[vegan], cocoa liquor*, cocoa butter*, vanilla*), non-GMO canola oil, water, agave syrup, raisin juice, vanilla, xanthan gum, sodium bicarbonate, sea salt, cream of tartar. *Indicates Organic Ingredient

Allergen Statement

Made in a dedicated facility free of gluten, dairy, soy, egg, peanuts, tree nuts, fish, shellfish, sesame, celery, mustard.

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Allergen Profile

Allergen	Ingredient	Manufacturing Exposure	Marketed Free of
Peanut:	NO	NOT PROCESSED in facility	YES
Tree Nuts:	NO	NOT PROCESSED in facility	YES
Egg:	NO	NOT PROCESSED in facility	YES
Milk:	NO	NOT PROCESSED in facility	YES
Wheat:	NO	NOT PROCESSED in facility	YES
Soy:	NO	NOT PROCESSED in facility	YES
Fish:	NO	NOT PROCESSED in facility	YES
Shellfish:	NO	NOT PROCESSED in facility	YES
Sesame:	NO	NOT PROCESSED in facility	YES
Mustard:	NO	NOT PROCESSED in facility	YES
Gluten:	NO	NOT PROCESSED in facility	YES

Certifications

Certified Kosher:	YES
Certified Organic:	NO
Certified Gluten-Free:	YES
Certified Non-GMO:	YES

Suitability