Canyon Bakehouse Buns
Hot Dog Buns Variety
Information provided by Canyon Bakehouse
Ingredients

WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, CANE SUGAR, WHOLE GRAIN SORGHUM FLOUR, CULTURED RICE FLOUR, XANTHAN GUM, EXTRA VIRGIN OLIVE OIL, EGGS, ORGANIC SUSTAINABLE PALM FRUIT OIL, SEA SALT, YEAST, ENZYMES.

Allergen Statement

Contains Eggs

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
Certifications
Certified Kosher:

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Certified Organic:
Certified Gluten Free:
Certified Non-GMO:
Suitability
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