Vermont Nut Free Chocolates Hanukkah Grand Assortment
Truffles, caramels, fruit creams, crispy cups, raisin clusters Variety
Information last certified by Vermont Nut Free Chocolates on 2021‑08‑23
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Ingredients

Chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soya lecithin [an emulsifier], natural vanilla), caramel (cream, corn syrup, sugar, butter, sweetened condensed milk [milk, sugar], water), sugar, cream, butter, corn starch, corn syrup, raspberry puree (raspberries, sugar), raspberry syrup, dried apricots (contains sulfur dioxide and potassium sorbate), egg whites, raspberry fruit spread (raspberries, sugar, wheat syrup, pectin, citric acid, potassium sorbate), crisp rice (rice, cane sugar, sea salt, ferric orthophosphate (source of iron), ascorbic acid (vitamin C), vitamin A palmitate, niacinamide (vitamin B3), folic acid, zinc oxide, vitamin B12, vitamin D3, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), thiamine mononitrate (vitamin B1)), raisins, cherry extract, coffee, salt, orange extract, lemon extract, vanilla extract, yellow food color (water, propylene glycol, FD&C yellow #5, FD&C red #40, 0.1% propylparaben [preservative]), red food color (water, propylene glycol, FD&C red #40 and #3, 0.1% propylparaben [preservative]), water, potassium sorbate, invertase.

Allergen Statement

Contains EGG, MILK, SOY, and WHEAT.

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Peanut:

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Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
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