Vermont Nut Free Chocolates Halloween Mini-Twist Pretzels
Milk Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2024‑01‑02
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Ingredients

Milk chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soya lecithin [an emulsifier], natural vanilla), sprinkles (sugar, vegetable oil [palm, palm kernel], cornstarch, cocoa with alkali, confectioner's glaze, dextrin, yellow #6 lake, natural and artificial flavor, soya lecithin [an emulsifier], pretzels (soft red winter wheat flour, salt, non-GMO canola oil, non-GMO malt syrup, and yeast).

Allergen Statement

Contains MILK, SOY and WHEAT.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in FACILITY
NO
Milk:
YES
PROCESSED in LINE
NO
Wheat:
YES
PROCESSED in LINE
NO
Soy:
YES
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
NO
Shellfish:
NO
NOT PROCESSED in facility
NO
Sesame:
NO
NOT PROCESSED in facility
NO
Mustard:
NO
NOT PROCESSED in facility
NO
Gluten:
YES
PROCESSED in LINE
NO
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
NO
Certified Non-GMO:
NO
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