Dr Praeger’s Veggie Burgers
Mushroom Risotto Variety
Information provided by Dr. Praeger's Sensible Foods
 Previous
Product 8 of 14
Next 
Ingredients

Cooked Brown Rice (Water, Brown Rice), Mushrooms, Cooked Rice (Water, Arborio Rice), Oat Bran, Peas, Carrots, Onions, Spinach, Expeller Pressed Canola Oil and/or Sunflower Oil, Arrowroot Powder, Celery, Oat Fiber, Contains less than 2% of Potato Flakes, Sea Salt, Parsley, Natural Flavors, Water, Garlic, Fruit Juice Color, Black Pepper.

Allergen Statement

Manufacturing lines for all Dr Praeger's gluten-free products are sanitized and products are tested to ensure they meet industry-standard gluten-free certification requirements.

Actions
Ads
Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
NO
Tree Nuts:
NO
NOT PROCESSED in facility
NO
Egg:
NO
PROCESSED in LINE
NO
Milk:
NO
PROCESSED in LINE
NO
Wheat:
NO
PROCESSED in LINE
NO
Soy:
NO
PROCESSED in LINE
NO
Fish:
NO
NOT PROCESSED in facility
NO
Shellfish:
NO
NOT PROCESSED in facility
NO
Sesame:
NO
PROCESSED in LINE
NO
Mustard:
NO
NOT PROCESSED in facility
NO
Gluten:
NO
PROCESSED in LINE
NO
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
YES
Certified Non-GMO:
YES
Suitability
Log in for suitability information
Share