O'Doughs Muffin
Wild Blueberry Variety
Information last certified by ALLfree on 2021‑04‑19
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Ingredients

Organic Cane Sugar, Water, Potato Starch, Sunflower Oil, Wild Blueberries, Dried Whole Egg, Glycerine, Brown Rice Flour, Inulin, Cellulose, Sodium Acid Pyrophosphate, Baking Soda, Xanthan Gum, Sea Salt, Natural Flavor.

Allergen Statement

Manufactured in a facility that handles egg and sesame.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
Certifications
Certified Kosher:

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Certified Organic:
Certified Gluten Free:
Certified Non-GMO:
Suitability
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Availability

www.glutenfreemall.com, available in selected retailers across the country

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