Vermont Nut Free Chocolates TANABAR Granola Bars
Triple Berry Variety
Information last certified by Vermont Nut Free Chocolates on 2020‑10‑19
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Ingredients

Whole grain oats, honey, sunflower seed butter (roasted sunflower seed, sugar, salt), brown sugar (sugar, molasses), soybeans, crisp rice (milled rice, cane sugar, salt, barley malt), wheat germ (wheat germ, vitamin E acetate, vitamin A palmitate, folic acid), dried cranberries (cranberries, sugar, natural flavors, grape juice concentrate, blueberry juice concentrate, citric acid, sunflower oil, elderberry juice concentrate (color), vanilla extract, cinnamon.

Allergen Statement

Contains WHEAT and SOY. Processed on shared DAIRY equipment.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
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Milk:
Wheat:
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Fish:
Shellfish:
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