Allergence by SnackSafely.com: Partake Foods Vanilla Wafers

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We work directly with responsible manufacturers who disclose to us how 11 allergens are processed in their facilities and on the lines where each product is manufactured. We track: peanuts, tree nuts, eggs, milk, wheat, soy, fish, shellfish, gluten, sesame and mustard and can advise you whether products are suitable for your family's dietary retrictions based on profiles you enter.

Product 10 of 13

Product Description

From packing school lunches to whipping up your famous banana pudding, or by simply pairing with coffee or tea, Partake’s Vanilla Wafers are your new secret ingredient. The satisfying crunch makes them ideal for snacking and sharing, while the crowd-pleasing flavor is versatile enough for dipping, dunking, and baking. Like all your Partake favorites, our Vanilla Wafers are certified gluten-free, vegan, non-GMO, top 9 allergen free, and made with better-for-you ingredients.

Product Description

Ingredients

Gluten Free Flour Blend (Gluten Free Oat Flour, Cassava Flour), Non GMO Sunflower Oil, Organic Cane Sugar, Potato Starch, Tapioca Fiber Syrup, Vanilla Extract, Water, Baking Soda, Salt, Rosemary Extract.

Allergen Statement

Free of the Top 9 Allergens (peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish, sesame); Free of lupin, crustaceans, sulfites, mustard, and casein

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Allergen Profile

Allergen	Ingredient	Manufacturing Exposure	Marketed Free of
Peanut:	NO	NOT PROCESSED in facility	YES
Tree Nuts:	NO	NOT PROCESSED in facility	YES
Egg:	NO	NOT PROCESSED in facility	YES
Milk:	NO	NOT PROCESSED in facility	YES
Wheat:	NO	NOT PROCESSED in facility	YES
Soy:	NO	NOT PROCESSED in facility	YES
Fish:	NO	NOT PROCESSED in facility	YES
Shellfish:	NO	NOT PROCESSED in facility	YES
Sesame:	NO	NOT PROCESSED in facility	YES
Mustard:	NO	NOT PROCESSED in facility	YES
Gluten:	NO	NOT PROCESSED in facility	YES

Certifications

Certified Kosher:	YES
Certified Organic:	NO
Certified Gluten-Free:	YES
Certified Non-GMO:	YES

Suitability