Red Plate Foods Whoopie Cookies
Double Chocolate Variety
Information last certified by Red Plate Foods on 2020‑05‑18
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Ingredients

Cookies: Gluten-free flour (sorghum, garbanzo bean, white rice, tapioca, potato starch), cane sugar (vegan), chocolate chips (cane sugar [vegan], cocoa liquor, cocoa butter, vanilla), agave syrup, canola oil*, organic cocoa, palm oil (RSPO certified sustainable), molasses, sodium bicarbonate, xanthan gum, sea salt, vanilla, cream of tartar. *non-GMO

Frosting: (powdered sugar, palm oil [RSPO certified sustainable], vanilla, sea salt). *non-GMO

Produced in a bakery

Allergen Statement

Made in a dedicated facility free of gluten, dairy, soy, egg, peanuts, tree nuts, fish, shellfish, sesame, celery and mustard.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
Certifications
Certified Kosher:

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Certified Organic:
Certified Gluten Free:
Certified Non-GMO:
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Availability

Find Red Plate Foods in the Fresh Bakery Section!

Whole Foods (Oregon & Washington; please ask for us in other locations!)

New Seasons (Oregon)

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