Allergence by SnackSafely.com: MadeGood Chocolate Chip Crunchy Cookies

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We work directly with responsible manufacturers who disclose to us how 11 allergens are processed in their facilities and on the lines where each product is manufactured. We track: peanuts, tree nuts, eggs, milk, wheat, soy, fish, shellfish, gluten, sesame and mustard and can advise you whether products are suitable for your family's dietary retrictions based on profiles you enter.

Product 7 of 27

Product Description

Hard to argue with a chocolate chip cookie, especially when they’re organi and nut-free. MadeGood Chocolate Chip Cookies have all the crunch, all the chips, all the nutrients of 6 real fruit and vegetables, and all the good you know from MadeGood.

Product Description

Ingredients

Gluten free flour blend* (oat flour*, brown rice flour*, potato starch*, ground chia seeds*), Cane sugar*, Palm fruit oil*†, Chocolate chips* (cane sugar*, unsweetened chocolate*, cocoa butter*), Sunflower oil*, Natural flavour*, Sea salt, Baking soda, Vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms). *Organic. †Sustainable.

Allergen Statement No statement provided by manufacturer.

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Allergen Profile

Allergen	Ingredient	Manufacturing Exposure	Marketed Free of
Peanut:	NO	NOT PROCESSED in facility	YES
Tree Nuts:	NO	NOT PROCESSED in facility	YES
Egg:	NO	NOT PROCESSED in facility	YES
Milk:	NO	NOT PROCESSED in facility	YES
Wheat:	NO	NOT PROCESSED in facility	YES
Soy:	NO	NOT PROCESSED in facility	YES
Fish:	NO	NOT PROCESSED in facility	NO
Shellfish:	NO	NOT PROCESSED in facility	NO
Sesame:	NO	NOT PROCESSED in facility	YES
Mustard:	NO	NOT PROCESSED in facility	NO
Gluten:	NO	NOT PROCESSED in facility	YES

Certifications

Certified Kosher:	YES
Certified Organic:	YES
Certified Gluten-Free:	YES
Certified Non-GMO:	YES

Suitability