Vermont Nut Free Chocolates Halloween Chocolate Pretzel Toppers
Milk Chocolate Variety
Information last certified by Vermont Nut Free Chocolates on 2020‑10‑19
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Ingredients

Milk chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soya lecithin [an emulsifier], natural vanilla), pretzels (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid], corn oil, salt, corn syrup, ammonium bicarbonate, and malt extract).

Allergen Statement

Contains SOY, MILK and WHEAT.

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Allergen Profile
Allergen Ingredient Manufacturing Exposure Marketed
as Free
Peanut:

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TreeNut:
Egg:
Milk:
Wheat:
Soy:
Fish:
Shellfish:
Sesame:
Mustard:
Gluten:
Certifications
Certified Kosher:

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Certified Organic:
Certified Gluten Free:
Certified Non-GMO:
Suitability
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