Absurd Snacks is on a mission to make living with food allergies easier, safer, and more delicious. Grace's inspiration for Absurd Snacks came from her friend and classmate Dan who once went into anaphylaxis as a result of eating a granola bar that had cross contamination with his food allergies. Since then, Absurd Snacks seeks to create safe but crazy delicious snacks for people who have allergies to one or more of the top 9 foods. Absurd Snacks focuses on creating a fun, inclusive, and welcoming platform to celebrate snacks that elevate your every day while also keeping themselves and others around them safe.

Our flagship snack mixes are Chickpea & Granola Crunch Mixes made from chickpeas, granola clusters, and naturally sweetened dried fruit. They're packed with 7g of protein, 5g of fiber, and only a handful of natural added sugar from pure maple syrup.

At Absurd Snacks, we’re committed to creating snacks that are not only delicious but also inclusive. All Absurd Snacks products are free from the top-9 most common food allergens: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. We follow a comprehensive allergen control program that meets the highest food safety standards — including certifications from SQF (Safe Quality Food), compliance with GFSI-recognized protocols, and strict adherence to GMPs as required by the FDA.

Absurd Snacks wants our customers to be happy and healthy. Due to our allergen safety procedures, we do not accept returns once the product box has been opened but will find alternative means to compensate for potential dissatisfaction with each unique customer.